Introducing
Breakfast Club Rally Coffee.

You already know the North Bay Area is an epicenter for wine, craft beer, and farm-to-table everything. We’re here to highlight this area’s awesome coffee scene with signature blends from our fave independently owned roasters.

Early mornings, twisty roads, and stellar coffee just go together. We’ve stopped at just about every café from Napa to Middletown, Stewarts Point to Sausalito.

Along the way, we met some amazing independent roasters and worked with them to create a unique flight of whole bean blends.

If you’ve joined us for a Breakfast Club Rally, you’ve enjoyed these blends at our social hour before jumping in your car for a bracing drive through the redwood forests, vineyards, farmland, and coastline of the North Bay.

The Subscription.

Now, capture some of that buzz every morning with a bi-weekly subscription to Breakfast Club Rally North Bay Independent Coffee. Roasted to order, shipped within 48 hours.

Now shipping.

2 x 12 oz pouches every 2 weeks, alternating between 00/01 blends and 02/03 blends

Ships via FedEx 2Day® within 48 hours of roasting; flat rate of $5

Plant-based packaging, fully biodegradable and home-compostable, leaving behind no microplastics

Orders ship out on the 2nd and 4th Wednesdays of the month; order cutoff 5pm PDT the Sunday prior

Cancel anytime

Meet the blends.

00 | TOKYO CALLING BLEND

Roasted by Red Whale Coffee
San Rafael, Marin County
Proprietor: Sean
Roasting since 2003.

Full-bodied roast
Tasting Notes: Sweet, spicy, and chocolaty with hints of red fruit

Roasted by Retrograde Coffee Roasters
Sebastopol, Sonoma County
Proprietors: Danielle & Casey
Roasting since 2014.

Medium roast
Regions: Colombia Huila, Ethiopia Limmu, Brazil Cerrado
Tasting Notes: Fudgy body, tropical acidity, creamy nougat, lingering cocoa

01 | AIR-COOLED AFFAIR BLEND

02 | BLACKTOP FRIDAY BLEND

Roasted by Plank Coffee
Cloverdale, Sonoma County
Proprietors: Marne & Mike
Roasting since 2016.

Medium roast
Regions: Brazil Mogiana, Guatemala Finca El Peñón
Tasting Notes: Dark chocolate, molasses, black tea

Roasted by Naysayer Coffee Roasters
Napa, Napa County
Proprietors: Beth & Chris
Roasting since 2018.

Medium roast
Regions: Colombia Tolima, Ethiopia Guji, Guatemala Huehuetenango
Tasting Notes: Chocolate, white nectarine, maple syrup

03 | BRITISH STEEL BLEND

Keep the buzz going all month long.